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Blood Orange Margarita

Blood Orange Margarita

Serves 4

1 c Freshly squeezed blood orange juice

1/4 c Freshly squeezed limes juice

1/4 c Orange liqueur

1 c Silver or Blanco tequila

1 1/2 T Agave nectar or syrup

Add ingredients into a pitcher and stir. Put in refrigerator for at east 30 minutes or up to three days. When ready to serve, moisten the outer rim of your old fashion-style glass with lime wedge or blood orange, then dip into a plate of Kosher salt to lightly coat. Then, add a measure ice into each glass, add ice to the pitcher and stir, then pour into glass and garnish with a blood orange sliver or edible flower.


Wine of the Week

2019 Hook & Ladder Winery Vintage Station 10 Red Blend, Russian River Valley – $12.99

Juicy aromas of spiced blackberries, flavors of black cherry, mocha, baking spice. Juicy blackberries on the mid pallet and delicious Santa Rosa plums linger through the finish.

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