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Irish Coffee

Irish Coffee

Coffee

Cream

2 Sugar Cubes

1.5 oz. Irish Whiskey

Fill the glass with hot water to heat the glass. Empty the glass, add whiskey, coffee, and sugar cubes. Stir until sugar cubes are dissolved. Hold spoon over the top of the glass and pour freshly whipped cream in.

Wine of the Week

2020 Pisoni Vineyards Vintage Lucy Rosé, Santa Lucia Highlands

Pronounced aromas of macerated strawberries, fresh watermelon and nectarine. On the palate, white peach, young tropical fruit, fresh citrus, and bright red fruit. A delicious “patio pounder.”

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